Chef

Chef

THIS IS A CATEGORY "E" POST.
Please note that in all cases written references will be taken up and made available to interviewers BEFORE the final selection stage; even if you indicate otherwise

Ref:

OPS1653(e)

Part time - term time plus specified days

£26,873 - £28,770 pro rata, per annum (Pay award pending)

Facility Services and Civic Management work across the city and Gateshead providing building cleaning, caretaking, school meals and welfare catering services.

We have a large team of Cleaners, Cleaner Supervisors, Facility Supervisors (Caretakers), Catering Assistants, Assistant Chefs and Chefs working various hours and shifts in schools and public buildings.

Our service is committed to delivering a high standard of service to our customers and in doing so investing in our staff and staff development.

What we offer:

Competitive hourly rates of pay

Up to 29 days annual leave per annum (pro rata for part time staff).

Paid DBS as well as paid induction and training

Full uniform and equipment provided at no cost to you

Full training and opportunities to learn new skills and develop in your career

Attractive Local Government Pension Scheme

Cycle2work scheme

Access to a salary sacrifice car lease and home electronics scheme.

Weekend, bank holiday and unsociable hours pay enhancement

Full employee support package including access to a free confidential Health Assured Employee Assistance Programme

Staff offers and discounts including discounts on travel passes and leisure.

What we are looking for:

We are currently looking for a reliable and friendly person with a positive attitude to join our team as a Chef. It is essential you hold a minimum NVQ level 2 in Food Processing and Cooking or equivalent. You must also have a minimum of 3 years’ experience of working within a busy catering environment.

We are looking for someone who:

Has a Level 2 in Food Processing and Cooking (or equivalent)

Has experience of supervision or leadership of a team

Can manage and motivate others

Can deliver high standards of meal production and service

Can demonstrate good relationships with stakeholders

Is self-motivated and able to work to fixed deadlines

Can demonstrate high standards of customer service

Can develop and introduce new ideas for menus and foodservice

Has strong interpersonal skills and is positive, innovative and solution focused

Has experience of working in a catering environment

We are committed to protecting and promoting the welfare of children, young people and vulnerable adults and expect all staff to share this commitment. This post is working in regulated activity. If you are successful we will undertake additional recruitment checks which will include a check to see if you have had any criminal convictions, a check of police information and we will check the barred list(s). It is a criminal offence for a barred individual to apply for a job in regulated activity.

INTERESTED?

Apply online at www.northeastjobs.org.uk, select 'Apply Now' and complete our online application form. Any communication sent to you regarding your application will be sent to the email address you have set up on your Northeast Jobs account, so you will need to ensure that you check your inbox.

If you would like to discuss this post please call Julie Wright (0191) 2771948

Permanent

Closing date:

18 October 2024